The Romay's Venezuelan Dinner

Masa Mix (a Corn mix- purchased from your ethnic Grocery store or from Sam's Club)
1 Egg
Milk
Margarine

Add soft margarine, egg, and milk, to Masa flour and mix with your hands till you get a good dough consistency (like playing with playdough). With a handful of dough, make a patty- similar to a biscuit and set aside. Repeat with all the dough. Preheat griddle (pancake grill). Cook Masa biscuits on greased griddle. When the first side is golden brown, flip and cook on other side, till the patty sounds hollow when tapped.

Cut open and fill with Cheese or Shredded meat mixtures like chicken or beef.

~Bribe Consuelo Romay to make some tomatilo dip to make it taste EVEN BETTER!